INGREDIENTS
1 1/2
lbs Chicken thighs, boneless skinless frozen
1 14.5 ounce can
Black beans
1/2 tsp
Garlic powder
1 cup
Green lentils, dry
1 3/4 cups
Chicken broth
1
jar Salsa verde
1/2 tsp
Chili powder
1 tbsp
Cornstarch
1/4 tsp
Kosher salt
1 tsp
Cumin
1
Tortilla chips
1 cup
Cheddar cheese, grated