INGREDIENTS
1 1/2 cups
Long Grain Basmati Rice
2 1/2 cups
Chicken Stock
1 tbsp
Oil
2 tbsp
Butter
1
large Onion
1 1/2 tbsp
Garlic (Minced)
1 1/2 tbsp
Mixed Herb ((Oregano,Thyme,Parsley))
1
tspn Chili Powder
1 tbsp
Paprika
Salt
Pepper
Grated Parmesan to serve
5
Chicken Thighs (With Bone)
1
tspn Chili Powder
1 tbsp
Lemon Juice
1
tspn Salt
1/2
tspn Pepper