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Chef John's Hot Sloppy Joe Dip

Chef John
  • 80 minutes
  • Serves 12

INGREDIENTS

2

lbs Ground beef, lean

4 cloves

Garlic

2

Green bell peppers

1

Onion

2 cups

Chicken broth

1 tbsp

Dijon mustard

1 cup

Ketchup

1 tsp

Worcestershire sauce

3 tbsp

All-purpose flour

1 tsp

Black pepper, ground

2 tbsp

Brown sugar

1

Cayenne pepper

2 tsp

Kosher salt

1 cup

Cheddar cheese