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Mexican Beef & Rice Casserole

Recipe by Kraft
  • 75 minutes
  • Serves 8

INGREDIENTS

1 lb

extra-lean ground beef

1 1/2 cups

KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA, divided

1

pkg. (1 oz.) TACO BELL® Taco Seasoning Mix

1 cup

long-grain white rice, uncooked

1 cup

frozen mixed vegetables (carrots, corn, peas)

1 can

no-salt-added diced tomatoes, undrained

1 cup

TACO BELL® Thick & Chunky Medium Salsa

1 cup

fat-free reduced-sodium chicken broth