INGREDIENTS
2 cans
Black beans
1 can
Black eyed peas
1/4 cup
Cilantro
1 can
Corn, roasted
2
Garlic cloves
1
Green pepper
3
Jalapenos
1 can
Kidney beans
1
Lime
1
Onion
3
Tomatoes, large
1
Salt and pepper
1/4 cup
Olive oil
1/4 cup
Red wine vinegar
1 tsp
Cumin
1
Red chili pepper (seeded and finely chipped)