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Grilled Pineapple with Vanilla Ice Cream And Rum Sauce

Ellie Krieger

INGREDIENTS

1

(3 to 4 pound) pineapple

1/4 cup

Brown sugar

1

Cooking spray, Nonstick

2 tsp

Butter

1 pint

Vanilla ice cream, light

1/4 cup

Rum

View Detailed Directions