INGREDIENTS
1 lb
lean ground beef (I used 93% lean)
1
package McCormick® Sloppy Joe Seasoning Mix
1 cup
tomato juice, such as V8® Vegetable Juice (I used low-sodium)
1/2 cup
Kitchen Basics® Original Beef Stock
2 cups
shredded cheddar cheese blend
1
green onion, sliced into thin rounds for garnishing