INGREDIENTS
1 tsp
olive oil
1/3 cup
onion, finely diced
2 tsp
garlic, finely diced
2/3 cup
chicken broth
1 tsp
Dijon mustard
1 tbsp
Kirchwasser liquor (optional)
8
oz, shredded sharp cheddar (Shred a quality block of cheese, not a bag of pre-shredded cheddar)
1 tbsp
flour
1/3 cup
sour cream
2 tbsp
fresh cilantro, chopped