INGREDIENTS
2
Eggs
1 21 ounce can
Cherry pie filling
1 oz
Chocolate, unsweetened
1/3 cup
Cocoa, unsweetened
7 tsp
Flour
3/4 cup
Sugar
1
package Pillsbury all ready pie crust
1/4 cup
Butter
1/3 cup
Milk
1 9 ounce container
Cool whip or 1 (9 ounce) containersimilar whipped topping, thawed