INGREDIENTS
Frito-Lay TOSTITOS® Original Restaurant Style Tortilla Chips (13 bag)
1 1/2 lb
lean ground beef
1
onion (chopped)
1/2
green bell pepper (chopped)
8 oz
tomato sauce
3 oz
tomato paste (1/2 of a 6 ounce can)
1/4 cup
water
2 tbsp
brown sugar
1 tsp
chili powder
1/2 tsp
garlic powder
1 tbsp
Worcestershire sauce
1 tbsp
red wine vinegar
1 tsp
red pepper flakes
1 lb
cheddar-jack cheese (shredded)
Optional toppings: sliced green onions (chopped tomatoes)