INGREDIENTS
1 1/4 lb
Chicken thighs or breasts, boneless skinless
1 tsp
Garlic powder
1
Onion, medium
1 tsp
Parsley, dried
1 15.5 ounce can
S&w chili beans, with juice
1 15.5 ounce can
S&w white chili beans, with juice
1 14.5 ounce can
Tomatoes, petite
4 cups
Chicken broth
10 oz
Macaroni noodles, dry
1
Salt
1 cup
Cheddar cheese, grated sharp