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Soft Sour Cream Sugar Cookies

Mel's Kitchen Cafe
  • 20 minutes
  • Serves 36

INGREDIENTS

2

Eggs (3.5 - 3.6 ounces), large

6 1/2 cups

All-purpose flour

2 tsp

Baking powder

1 1/2 tsp

Baking soda

2 cups

Granulated sugar

1/2 tsp

Nutmeg, ground

1/2 tsp

Salt

2 tsp

Vanilla extract

1 cup

(2 sticks, 8 ounces) butter

1 cup

Sour cream


NOTES