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Creamy Roasted Hatch Chile Dip

A Kitchen Addiction
  • minutes
  • Serves 1

INGREDIENTS

2

hatch chiles, roasted or grilled, peeled and seeded

1 cup

low-fat sour cream

4 oz

⅓ of the fat cream cheese

1/4 cup

fresh cilantro, chopped

2 cloves

garlic

1/2 tsp

salt

1/8 tsp

fresh cracked pepper

1 tbsp

fresh lime juice