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Tomatillo Salsa with Avocado | Salsa Verde Cruda con Aguacate

Roberto Santibañez
  • 20 minutes
  • Serves 2

INGREDIENTS

1

tomatillos (5 or 6)

1/2 cup

Cilantro

1

Garlic clove, large

4

Serrano or jalapeno chiles, fresh

2 tbsp

White onion

1 tsp

Salt or 2 teaspoons kosher salt, fine

1/2 cup

Water

1

Large or 2 small ripe avocados, halved and pitted