INGREDIENTS
3 cups
organic corn
2 cups
sharp cheddar cheese, grated
2 cups
mozzarella cheese, grated
1 cup
peperoncini, drained
1/2 cup
cream cheese, room temperature
1/2 cup
mayonnaise
6
slices of bacon, diced
1/2 cup
green onions, sliced
1 tsp
creole seasonings
1 tsp
black pepper
1 tsp
garlic powder