INGREDIENTS
1/2 lb
Turkey
1
Pickled jalapeno pepper
1/2 cup
Red bell pepper
1/4 cup
Red onions
1
Scallion
1/2 cup
Tomatoes, fresh
1
15- ounce can Refried beans, vegetarian
1 1/2 cups
Guacamole
1/2 cup
Salsa
2 tbsp
Taco seasoning
2 tsp
Olive oil
1 cup
Greek yogurt, non-fat
1 1/2 cups
Mexican blend cheese, low-fat