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Horseradish Bacon Dip

Tanya Schroeder
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 1/2

shredded white cheddar (such as Cabot)

3/4 cup

sour cream

1/4 cup

mayonnaise

6

strips of cooked bacon, crumbled

3 tsp

jarred horseradish

1/2 tsp

black pepper

1 tsp

green onions, chopped