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Old Fashioned Cabbage and Noodles with Keilbasa

Susan Bickta
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 lb

Bacon

1 13.5 ounce package

Keilbasa, smoked

1

Head cabbage, medium medium

1

Onion, medium

1

Parsley flakes, dried

1/2 cup

Chicken broth

1 12 ounce package

Broad egg noodles

1

Salt and pepper