Peppercorn Crusted Filet Mignons with Mushroom Red Wine Sauce

INGREDIENTS

3 tbsp

crushed peppercorns

1 tbsp

Omaha Steaks seasoning

Omaha Steaks filet mignons

4 tbsp

olive oil

3 tbsp

peppercorns crushed

3 tbsp

butter (separated)

1/4 cup

finely chopped shallots

1 1/2 cups

mixed mushrooms (like cremini, shitake, white or oyster)

1 tsp

minced garlic

1 cup

red wine

1/3 cup

beef broth

1 tsp

all-purpose flour

Salt and pepper