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Mexican Chicken Stir Fry Skillet

By Angela Dimitrelias
  • 30 minutes
  • Serves

INGREDIENTS

1 tsp

extra virgin olive oil

1 lb

chicken breasts, cut into bite sized pieces

2

bell peppers (any color), thinly sliced

1/2

red onion, thinly sliced

3 cloves

garlic, minced

2 cups

broccoli florets

1 tsp

cumin

1 tsp

paprika

1 tsp

chili powder

1 tsp

oregano

1/2 cup

low sodium chicken broth

Fresh cilantro, for garnish

1 cup

shredded cheddar, divided