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Homemade Cornbread Recipe (Jiffy Cornbread Copycat)

Stacy Barr
  • 25 minutes
  • Serves 8

INGREDIENTS

1

Egg

1 1/4 cups

All-purpose flour

2 tsp

Baking powder

3/4 cup

Cornmeal

1/2 tsp

Salt

1/4 cup

Sugar

1/4 cup

Oil

1 cup

Milk