INGREDIENTS
2
lbs Fish such as snapper, flaky white
3
Chipotle en adobo sauce or chipotle puree
1
Cilantro
1
Lime
2 cups
Red cabbage
2 tbsp
Lime juice plus more, freshly squeezed
1/3 cup
Mayonnaise, good-quality
1/2 cup
All-purpose flour, unbleached
1 tsp
Baking powder
3/4 cup
Cornstarch
1
Kosher salt
1
Neutral oil
2/3 cup
Crema or sour cream
1 cup
Lager beer preferably mexican