Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
frying chicken
1
carrot
1
celery stalk
1
small onion, halved
2 tsp
salt
1 1/2 cups
all-purpose flour
1/2 tsp
salt
1/2 cup
chilled unsalted butter, diced into 1/2-inch cubes (best to chill cubes in the freezer for at least 15 minutes before using)
1/4 cup
vegetable shortening, chilled
3
to 4 Tbsp ice water
6 tbsp
unsalted butter
1
large onion, diced (about 1 1/4 cups)
3
carrots, thinly sliced on the diagonal
3
celery stalks, thinly sliced on the diagonal
1/2 cup
all-purpose flour
1 1/2 cups
milk
1 tsp
chopped fresh thyme leaves
1/4 cup
dry sherry
3/4 cup
green peas, frozen or fresh
2 tbsp
minced fresh parsley
2 tsp
salt
1/2 tsp
freshly ground black pepper
1
egg whisked with 1 Tbsp water