INGREDIENTS
1 cup
Lily's chocolate chips
5 tbsp
heavy whipping cream
4 tbsp
unsweetened almond milk
1/4 cup
Gentle Sweet or 1/2 cup confectioners swerve or powdered xylitol
1/2 tsp
vanilla
1/2 cup
chopped walnuts, divided 1/3 cup in the fudge and rest scattered on top