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Favoreats LLC

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Squash and Cornbread Casserole

www.lanascooking.com
  • 70 minutes
  • Serves

INGREDIENTS

8 1/2 oz

box cornbread mix (recommend: Jiffy)

1 cup

sour cream

1

egg

3 cups

grated yellow squash (1 1/2 large)

1

medium onion, finely chopped

1/2 tsp

dried thyme leaves

1/2 tsp

salt

1/4 tsp

pepper

2

tblsp. butter