INGREDIENTS
For the shrimp & broccoli:
1 1/2 lb
large shrimp ((I use 21-25 count))
3 cups
broccoli florets
2 tsp
vegetable oil
1 cup
orange juice ((fresh squeezed is best))
2 tbsp
soy sauce
1 1/2 tbsp
granulated sugar
1 tsp
corn starch
salt and pepper
2 tbsp
sliced green onions
2 tsp
sesame seeds
For the fried rice:
2 cups
Mahatma Jasmine Rice
1 tbsp
minced garlic
1 tbsp
sesame oil
2 tbsp
sesame seeds
1 tsp
vegetable oil
salt