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Pie Pastry in Under a Minute? It's Possible!

Christina Conte
  • minutes
  • Serves 1

INGREDIENTS

1 lb

flour (approx. 4 cups)

8 oz

unsalted butter (2 sticks)

1/8 tsp

salt (if you use salted butter, omit the salt)

(optional for a sweet pie, like a fruit or dessert pie: 1 tsp or less sugar)