INGREDIENTS
6
ears fresh corn-on-the-cob
Thin twine
Kosher salt
Freshly ground black pepper
Grated Parmesan Cheese or Mexican Cheese
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Mexican Spiced Mayonnaise (optional:)
1/2 cup
low-fat mayonnaise
2 tsp
chili powder
1/2 tsp
smoky paprika
1
- teaspoon ancho chili powder
1/4 tsp
ground cumin (opt.)
Grated Parmesan cheese
2 tbsp
chopped cilantro