Chocolate Chai Gluten-Free Muffins

INGREDIENTS

2 tbsp

Chocolate chai tea

1/2 tsp

Ginger

Eggs, large

1/4 tsp

Allspice

1 1/4 tsp

Baking powder

1 tsp

Baking soda

1 1/3 cups

Bob's red mill baking flour, Gluten-Free

4 oz

Chocolate

1 tsp

Cinnamon

1/2 tsp

Cloves, ground

1/3

heaping cup Cocoa powder

1 cup

Coconut flour

1/2 tsp

Salt

3/4 cup

Sugar

1/2 tsp

Vanilla extract

3/4 cup

Coconut oil, unrefined

2 tsp

White vinegar

1 1/8 cups

Tazo chocolate chai tea latte

1/2 cup

Milk

1 teaspoon caradmom