INGREDIENTS
For the salad
2 cups
spinach
1 cup
strawberries (sliced)
1/4
large onion (sliced)
1 cup
pecans (halved)
feta cheese (or gorgonzola cheese)
4
medium grilled chicken breasts (sliced (optional))
For the dressing
1/2 cup
balsamic vinegar
1/2 cup
extra virgin olive oil
3 tbsp
honey
1 tsp
garlic powder
ground mustard
salt and freshly ground black pepper