INGREDIENTS
1 lb
ground beef
1/2
medium-sized yellow onion, peeled & diced
1
garlic clove, minced
1 15 ounce can
tomato sauce
12 oz
egg noodles
1/2 cup
sour cream
1 1/4 cups
small curd cottage cheese
1/4 tsp
pepper
1/2 tsp
onion powder
1 1/2 cups
grated sharp cheddar cheese