Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
elbow pasta
1
red onion (about 1 1/2 c., chopped)
2 cups
chopped dill pickles. (you want to do this yourself, not relish)
2 cups
shredded Colby Jack Cheese
2 oz
cans sliced olives (I used black but use green if you'd like)
1 cup
mayo
1/4 cup
mustard
1/4 cup
pickle juice
1/2 tsp
salt
1/2 tsp
pepper
1 tsp
garlic powder
1 tsp
onion powder