INGREDIENTS
1 cup
Carrots
1
Cilantro, Fresh
1 tbsp
Ginger
2 cups
Greens
2 tbsp
Honey
1/2 cup
Peanut butter, organic
2 tbsp
Soy sauce
2 tbsp
Rice wine vinegar
2 tbsp
Sesame oil
8
Whole wheat flour tortillas
10
slices Provolone cheese
4
Dr. praeger's thai veggie burgers
1/2 cup
Water