INGREDIENTS
2 oz
Baked Doritos (about 24), plus more for serving
1 tbsp
Olive Oil
1
Onion, chopped
2
Garlic Cloves, chopped
2
Jalapeno Peppers, chopped
1 lb
Extra Lean Ground Beef
2 tbsp
Taco Seasoning
1 can
Black Beans, drained
1 cup
Hot Salsa (I like to use equal parts hot salsa and ghost pepper salsa)
1 cup
shredded Reduced Fat Cheddar Cheese
Optional: Additional toppings such as jalapenos, sour cream, olives, or guacamole