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Vanilla Cream-Filled Doughnuts

Gerry Speirs
  • 30 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

Granulated sugar

3 cups

Powdered sugar

1/2 tsp

Vanilla

5 cups

Canola oil

1 cup

Butter, unsalted

2 tbsp

Whole milk

1 can

pillsbury™ grands!™ flaky layers refrigerated original biscuits