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Paleo Picadillo Casserole

Leanne Vogel
  • 150 minutes
  • Serves 1

INGREDIENTS

1 lb

Bison, lean ground

2

Butternut squash

1/4 cup

Dried apricots

3 cloves

Garlic

1 cup

Mushrooms, white

1 tsp

Oregano, dried

1/4 tsp

Oregano

1/4 cup

Raisins, whole

1

Red onion

1 28 ounce can

Tomatoes, with juice

1

Egg

3/4 cup

Kalmata olives *see note

3 tbsp

Almond flour

2 tsp

Chili powder *see note

1/2 tsp

Herbamare or himalayan rock salt

2 tbsp

Coconut oil

1 tsp

Cumin, ground

1 lb

Extra lean ground elk *see note

The meaty parts