INGREDIENTS
1 cup
all-purpose flour
1/2 tsp
baking powder
1/4 tsp
salt
2 oz
bittersweet chocolate, chopped
1/2 cup
unsalted butter, diced into 6 pieces
1 1/4 cups
granulated sugar
1 1/2 tbsp
liquid red food coloring
1 1/2 tsp
vanilla extract
1 tsp
apple cider vinegar
2
large eggs
8 oz
bittersweet chocolate or milk chocolate chips
2 1/2 sticks
butter, softened
3/4 cup
unsweetened cocoa powder (Hershey’s Special Dark Cocoa)
salt
3/4 cup
light corn syrup
1 tsp
vanilla extract