INGREDIENTS
8 oz
Rotisserie chicken breast, skinless boneless
3
Garlic cloves
1 1/2 cups
Grapes, seedless red
1/4 cup
Green onions
1/3 cup
Pesto, refrigerated
1/4 tsp
Black pepper
1 11 ounce can
Crust pizza dough, refrigerated thin
1
Cooking spray
4 oz
Mozzarella cheese, fresh
3 tbsp
Romano cheese, grated