INGREDIENTS
2
lbs Chicken breast, boneless skinless
1 tsp
Garlic
1 1/2 tsp
Sage
2 cups
Spinach, fresh
1/4 cup
Sun dried tomatoes
1 lb
Pasta
1
Sea salt and freshly ground black pepper, fine
2 tbsp
Olive oil
2 tbsp
Butter
1 cup
Heavy cream
1
Parmesan cheese
1/3 cup
Sherry