Favoreats
Favoreats LLC
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INGREDIENTS
3/4 lb
Andouille chicken sausage
1/4 lb
Italian breakfast sausage
1
Bay leaf
2
Celery, ribs
1
Garlic clove, large
1/2
Green bell pepper
1
Onion, large
3
Scallions
1/2 tsp
Thyme, dried
1 14 ounce can
Tomatoes
4 cups
Chicken broth
2 cups
Brown rice
1/2 tsp
Black pepper
1 tsp
Salt
1 tbsp
Canola oil