INGREDIENTS
1
2.5-3lbs chicken (free-range, organic)
1 tsp
garlic powder
1 tsp
sweet paprika
1/2 tsp
smoked paprika
1/2 tsp
dried oregano or thyme
1/2 tsp
cayenne pepper
1 tsp
kosher salt
1/2 tsp
freshly-cracked black pepper
1 1/2 tbsp
ghee (room temperature)
1 tbsp
lemon juice
zest of 1 lemon (approx. 1 tsp of zest)
1 tbsp
fresh chives (finely chopped)