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Chicken & Black Bean Tacos

amygreen.me
  • minutes
  • Serves 4

INGREDIENTS

1/2

large onion

4

boneless, skinless chicken thighs (I use organic when I can get them.)

1 tsp

kosher salt

1/2 tsp

fresh ground black pepper

2 cups

black beans , drained & rinsed (or 1 can of beans)

1 cup

your favorite salsa

1 cup

frozen corn

1 1/2 tsp

cumin

1/4 tsp

hot smoked Spanish paprika

8

– 12 corn tortillas

!Optional Toppings:

shredded romaine lettuce

light sour cream or yogurt

shredded cheese

salsa

diced tomatoes

grated carrots and radishes