INGREDIENTS
3 cups
Chicken, frozen cooked
1 tbsp
Garlic, bottled
1 cup
Onion, frozen
2 14.5 ounce cans
Tomatoes, stewed
1 tbsp
Worcestershire sauce, low-sodium
9 oz
Spaghetti
2 tsp
Italian seasoning, dried
1/4 tsp
Salt
1
Cooking spray
2 cups
Cheddar cheese, reduced-fat