Cheese and Onion Rolls

INGREDIENTS

Dough:

2 cups

warm water

2/3 cup

powdered milk

2 tbsp

dry yeast

1 tsp

sugar

egg

1 tbsp

sugar

1/3 cup

butter , melted

2 tsp

salt

4 cups

bread flour

Filling:

1/2 cup

butter, melted

chopped onion,about 2 cups total(I prefer sweet onions such as Walla Walla or Vidalia)

1 tsp

garlic salt, about

2 cups

grated cheese, any type, I use Cheddar or Colby-Jack

1/2 cup

fresh grated Parmesan (optional)

3 tbsp

poppy seeds (optional)