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Low Carb Peanut Chicken Skillet

Kyndra D. Holley
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

chicken breast, cut into tender sizes pieces

sea salt and pepper

2 tbsp

butter

2 tbsp

olive oil

1

red bell pepper (about 3.5 oz), julienned

3 cloves

garlic, minced

3/4 cup

chicken stock

1/3 cup

natural peanut butter, creamy

3 tbsp

soy sauce or coconut aminos (get it here)

1/2 tsp

crushed red pepper flakes

3

green onions, chopped