INGREDIENTS
Grilled Chili Lime Chicken:
1 lb
Chicken Breast
2
Limes, juiced
1/4 cup
Oil
2 tsp
Chili Powder
1 tsp
Garlic Powder
2 tsp
Salt
2 tsp
Brown Sugar
Poblano Crema:
2
Poblano Peppers
1 cup
Sour Cream or Mexican Crema
1/2 cup
Cilantro (tightly packed)
1
Lime, juiced
1 tsp
Salt
6
Corn Tortillas
2
Avocados
8 oz
Queso Fresco Cheese
Cilantro
Red Onion (optional)