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Brazilian Flank Steak

RobertP.
  • 0 minutes
  • Serves 0

INGREDIENTS

2

lbs Flank steak

1 handful

Cilantro

4

Garlic cloves

1/2

Red onion, small

1

Serrano pepper

1/3 cup

Lime juice

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

1/2 cup

Olive oil

1 tsp

Cumin, ground