INGREDIENTS
1 cup
milk
2
large eggs
1/2 cup
granulated sugar
1 cup
honey peanut butter ((I used Peanut Butter And Company's The Bees Knees))
1 3/4 cups
all purpose flour
1 tbsp
baking powder
1 tsp
salt
for topping: 1 tbsp chopped peanuts ((optional))
8 oz
) softened cream cheese
1
egg
1 tsp
vanilla
4 tbsp
granulated sugar
2 tbsp
flour