Favoreats
Favoreats LLC
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INGREDIENTS
8
stalks Asparagus
2 cloves
Garlic
2
Leeks
1 cup
Peas or edamame, fresh or frozen
6 cups
Vegetable stock
1 cup
Spaghetti, whole wheat
1
Kosher salt and pepper
2 tbsp
Olive oil
1
Parsley pesto or parmesan cheese
2 cups
Artechokes (frozen or canned, not marinated), roughly chopped