Favoreats
Favoreats LLC
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INGREDIENTS
10
uncooked lasagna noodles
1 cup
finely chopped sweet onion
2 tsp
olive oil
3
garlic cloves, minced and divided
1
jar tomato-and-basil pasta sauce
1 1/2 tsp
sugar
1/4 tsp
dried crushed red pepper
1 cup
low-fat ricotta cheese
2 oz
1/3-less-fat cream cheese, softened
1 14 ounce can
baby artichoke hearts, drained and quartered
1
large egg white, lightly beaten
1/4 cup
torn fresh basil
1/4 cup
freshly shredded Parmesan cheese
Toppings: fresh basil, Parmesan cheese